Tuesday, June 30, 2009
About Me
- Name: Coté Catering
- Location: Austin, Texas, United States
Sonya Cote, supports the "slow food" revolution by buying local produce & proteins from Texas farmers, ranchers & fisherman. Her menus utilize the freshest ingredients and are consistently evolving to bring you dynamic and divine delicacies from Texas’ burgeoning sustainable food community. The E.S.S.R. does not just bring you some local foods but is firmly committed to a radically local menu. Described as rustic French with a soul food flair, she and her staff prepare dishes with a passion and patience that can be savored in every bite.
Previous Posts
- Little Birds
- Hello Halibut Stock!
- Graduation Feast ~ Kleyla Backyard BBQ
- Ricci Reserve's Feline Wine
- Grandma's Kitchen
- Greek Biker Day in Coventry, Rhode Island
- The Best Corn Beef Hash In the Whole State of Rhod...
- A Grilled Lamb Chop Homecoming
- Pizza from "Heaven" or...
- Brooklyn Breakfast in a Half Pan
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